HH Brazilian Steakhouse

The Authentic Brazilian Churrasco

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On November 6, Orlando welcomes one of America’s most acclaimed steakhouses — H&H Brazilian Steakhouse, recognized by Forbes and the Los Angeles Times as “L.A.’s Most Authentic Churrasco Experience.”

Founded in 2019 by restaurateur and sommelier Henrique Huyer, H&H was born in California with a mission to share Brazil’s finest culinary traditions through a boutique dining experience that merges authenticity, sophistication, and warmth.

Now, with its first Florida location just minutes from Disney, H&H brings the same excellence that conquered Hollywood stars and food critics in Los Angeles — and was listed by Thrillist among the best steakhouses in the U.S.

The Experience

All You Can Eat, Brazilian Style
The restaurant combines the elegance of American steakhouses with the soul of Brazilian barbecue — serving a premium rodízio experience with endless cuts of meat grilled to perfection.

Farm Table Selection
A curated menu of hot and cold dishes, handcrafted by chefs, featuring pastas, proteins, salads, and artisanal desserts.

À la Carte Excellence
Highlights include Truffle Filet Mignon, Whole Branzino, and the exclusive A5 Miyazaki Wagyu, one of the most prized beef cuts in the world.

A Sommelier’s Touch
Curated personally by Henrique Huyer, the wine list features select labels from South America and Brazilian biodynamic wines.
All meats are 100% Halal, and the service — led mainly by Brazilian staff — reflects genuine hospitality, warmth, and pride.

$70 per person | Tableside experience with the highest quality meats served from gaucho chefs, grilled to perfection. Includes Farm Table and sides.
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